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Results 81 - 90 of 1,690 for boiled dough
81. SAUSAGE BREAD
Thaw greased bread dough on 2 greased cookie sheets. ... bake. Bake at 300 degrees for first 10 minutes; at 350 degrees for next 10 to 15 minutes.
Have chicken and broth boiling and drop rolled out dumplings in. Cook until tender, then add butter, milk, salt and pepper to taste. Will ...
Cook until thick and set ... little more cookie dough. Experiment with a couple ... sized batch. Bake 10 to 12 minutes at 350 to 375 degree oven.
Pour 2 cups boiling water ... to make stiff dough. Let double in bulk; ... at 375 degrees about 45 minutes. Good for freezing. Makes 4 loaves.
85. CHICKEN PIE
Remove from chicken and cut ... have a soft dough. Roll into size to ... x 12 or similar size. Bake at 375 degrees until pastry is light brown.
Mix all ingredients and let rise about 1 hour to 1 1/2 hours. For each loaf, cut 5 strips the thickness of 2 fingers and braid. Put braided ...
87. SAUSAGE PIE
Mix all ingredients well and ... tube of Pillsbury dough and roll out for base ... serve warm in thin slices as appetizer. Refrigerate leftovers.
Layer the above ingredients. Cover with bread dough and bake at 375 degrees until done.
89. KREMIDOPITA
Grate the onions and boil in oil until onions are ... Repeat with remaining dough. Place folded side down ... Bake at 400 degrees for 20 minutes.
90. FILLED COOKIES
Boil all ingredients in saucepan. Let cool while making dough. Cream shortening and sugar. ... edges. Bake at 350 degrees for 10 to 15 minutes.
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