Results 81 - 90 of 1,090 for blueberry cream pie

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Soften cream cheese at room temperature then ... Cool. Arrange 1 1/2 cups blueberries over chilled pie. Evenly pour cooled glaze over berries.

Soften cream cheese and beat until fluffy. ... Chill about 2 hours before adding blueberry pie filling. This is better if made the day before.

Make pudding as directed using ... mixture into cooled pie shell. Cool. Combine sugar, salt ... on top of pudding mixture. Top with Cool Whip.

Combine first 6 ingredients; beat ... remaining ingredients stirring well. Sprinkle over top of pie. Bake 10 additional minutes. Chill before serving.

Beat 1 minute or until smooth. Spread in baked pie shell. Cover and chill 1 ... minutes or until thickened. Cool, pour over filling. Chill 2 hours.



Blend together cream cheese, the 1/4 cup sugar, ... evenly in cooled pie shell, chill until firm. In ... add water to blueberry juice to make 1 cup. ... nutmeg. Sift over pie.

Combine first 6 ingredients; beat ... over top of pie. Bake an additional 10 ... before serving. Frozen blueberries can be substituted for fresh.

Cream the cheese, sugar, vanilla. Whip ... mixture. Spoon into pie shell, spreading evenly. Cook the ... cool. Pour over the cream mixture. Chill.

Combine lemon juice and Eagle ... in berries and pour into baked pie shell. Chill. Top with whipped cream. Serve and enjoy! So easy - so good!

Cream together sugar and cream cheese. ... then pour the above mixture over the bananas. Top with blueberry pie filling. Chill before serving.

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