| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 255 for beer batter
In a small mixing bowl, ... mix well. Add beer and mix well. Let batter stand at room temperature for ... remove crabs and drain on paper towels.
Make a batter of flour, salt, beer, oil and egg. Mix ... rings into batter and fry in hot oil until brown. Drain on paper towels and serve hot.
Pour enough water over chicken ... stiff. Beat together beer, flour, salt, the 1 ... whites into beer batter. Dip chicken pieces, one ... as much as necessary.
Let beer stand at room temperature until ... mixture. Dip chicken pieces one at a time into batter. Fry 3-4 at a ... golden brown, 5-7 minutes.
Mix flour, cornmeal, eggs, salt, ... bowl. Add enough beer, mixing thoroughly, to get ... pancake mix. Pour batter over shrimp or fish and ... them from sticking together.
Use equal measurements of beer and flour. Mix until smooth ... to taste. Use batter to coat assorted vegetables as ... Serve warm for dipping.
Let beer stand at room temperature 45 ... Dip zucchini in batter and fry in deep hot ... minutes. Drain on absorbent paper and serve immediately.
88. BEER BATTER
Place the flour in a bowl and stir in the beer, salt, and oil. Stir ... stiff and fold it in. VARIATION: 3/4 cup flat beer and 1 tablespoons oil.
89. BEER BATTER FISH
This version uses a baking ... salt, egg and beer until smooth. Dip fish in batter, letting excess drip off. ... minutes on each side. Drain.
Combine 1 1/2 cup of flour, beer and salt in a bowl. Stir until batter is mixed well. Clean shrimp ... oil and drain on paper towel. Serves four.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables