| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 147 for beans pasta
Make a fine sauce; fry ... done add the beans 2 (8 oz.) (WHITE KIDNEY ... 1 pound cooked pasta - cook aldente (I prefer ... the sauce be watery.
82. PASTA AND BEANS
Cook beans until tender, add tomatoes, onion and garlic. Cook pasta until tender. Drain most of ... beans. Add olive oil, salt and pepper. Serves 6.
In a large saucepan, cook ... minutes. Add the beans (if using unshelled beans, shell ... cook until the beans are tender, 45 minutes to 1 hour.
In 3 quart saucepan, cover beans with water. Bring to boil, ... minutes. Meanwhile cook pasta according to the package and ... cilantro (fresh coriander) leaves.
85. BEAN PASTA SOUP
This thick and hearty dish ... tomato soup, and beans to macaroni and water. Mix ... servings, half the recipe. For 8 servings, double the recipe.
86. BEAN PASTA SOUP
In small skillet or saucepan ... canned soup and beans to macaroni and water. Mix ... taste. Add lemon juice. Sprinkle with anchovies, if used.
Combine all ingredients, except macaroni, ... soup will thicken. Beans may be soaked overnight to ... the amounts of ingredients are estimates.
Boil 8 ounces small pasta as directed on package. Saute ... liquid. Add 1 cup kidney beans (include juice), oil, garlic. Mix and serve while hot.
89. PASTA BEAN SALAD
In medium saucepan, stir together ... bowl mix waxed beans, green beans, lima beans, ... Refrigerate 24 hours, stirring occasionally. 8 to 10 servings.
1. Put the onion in ... using fresh cranberry beans, shell the beans, rinse ... boil. Add the pasta. If you are using ... going to serve the soup.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables