| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 184 for bars cornstarch
Preheat oven to 375 degrees. ... filling. Bake at 375 degrees for 15 minutes. Cool. Cut into bars, about 2 x 1/2 x 2 inches. Refrigerate. 40 bars.
82. BAR-B-Q HOT DOGS
Put ingredients in crock pot and let simmer for about 2 hours. It is best to add hot dogs last.
Simmer 30 minutes, add orange juice and simmer 5 minutes more. Makes 3 cups.
CRUST: Mix ingredients until crumbly. ... water, salt and cornstarch until thick. Remove from heat. ... on top. Bake 45 minutes at 350 degrees.
85. HAWAIIAN BARS
Cream butter and sugar. Add ... Combine pineapple, sugar, cornstarch and salt in saucepan, stirring ... and lemon juice. Allow to cool slightly.
Cook rhubarb, sugar, water, and corn starch until thick. Take off stove; add Jello and vanilla. Set aside. Mix: 1 1/2 c. flour 1 tsp. ...
Cream butter and brown sugar. ... Blend sugar, salt, cornstarch, egg yolks and sour ... rest of crumbs on top. Bake 30 minutes at 350 degrees.
Cream brown sugar and butter. ... cup sugar and cornstarch. Boil, stirring constantly until ... mixture over top. Bake 30 minutes at 350 degrees.
89. RHUBARB BARS
Cook first 4 ingredients until tender. Then add cornstarch. Set aside. Mix together ... degrees for 25 to 30 minutes. Cut in bars. Makes 2 dozen.
90. RHUBARB BARS
Mix cornstarch and water, add to rhubarb ... pan. Add rhubarb, then rest of crumb mixture. Bake at 350 degrees for 30 minutes in 9 x 13 inch pan.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables