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Results 81 - 90 of 626 for baked cream wheat
In a bowl, combine flours, baking powder, sugar and cream of tartar. Cut in butter ... a cookie sheet. Bake at 450°F for 15 to 20 minutes.
Heat milk until lukewarm. Dissolve yeast in milk. Mix dry ingredients and cut in shortening. When milk is cool, add to dry ingredients to ...
FOR CAKE: Preheat oven to ... Bundt pan, and bake at 325 degrees for one ... FOR FROSTING: Soften cream cheese in microwave, 90 seconds ... ready to use. .
Stir together 1 1/2 cups ... Shape into 2 loaves or 12 rolls. Let rise again. Bake at 375 degrees for 20 minutes for bread; 15 minutes for rolls.
Mix oil, sugars and eggs. ... 9-inch round cake pans. Bake at 350 degrees for 35 to 40 minutes. Mix icing until smooth. Frost 2 layers when cool.
Mix all ingredients together. Bake 30 minutes in a greased pan at 450 degrees.
Thoroughly stir together 1 1/2 ... rolls. Place in greased muffin pans. Let rise until nearly double. Bake at 375 degrees for 12 to 15 minutes.
Preheat oven to 425 degrees. ... shortening. Add sour cream and mix well. Turn out ... thick, cut and bake on ungreased pan 12-15 minutes ... a good version of:
Heat oven to 350 degrees. ... ungreased cookie sheet. Bake 10 to 12 minutes until ... until crackers appear dry. Store in air-tight container.
Combine flours, baking powder, sugar, salt, and cream of tartar. Cut in butter, ... for crusty biscuits. Bake in 450°F oven for 12-15 ... with bacon and eggs.
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