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Results 81 - 90 of 450 for bacon tomato casserole
In a 3 quart casserole with a tight fitting lid, ... casserole 1 can tomato sauce and half can of ... Seventh Layer: Cut bacon strips in half and lay ... Serves 6 to 8.
82. GARDEN CASSEROLE
Saute bacon in skillet. Remove when crisp ... into a 3-quart casserole. Top with half the ... cover with aluminum foil, and bake 30 minutes longer.
83. HOMINY CASSEROLE
Fry bacon in large skillet; remove and ... minutes. NOTE: You may drain off part of Rotel tomato juice, otherwise it could be too hot for some.
Layer ingredients in order given in greased casserole. Bake covered at 350 ... hour, then uncover for additional 20 minutes until bacon is crisp.
Fry bacon until crisp. Remove from pan, ... Stir in water, tomato sauce and seasonings. Heat to ... greased 2 quart casserole dish. Sprinkle with half of ... bubbly. Yield: 8 servings.
Cook bacon in a large skillet until ... greased 2 quart casserole dish and top with bacon ... 350 degrees for 25 minutes. Makes 6 to 8 servings.
Use at least 2 quart casserole. In bottom put rice ... pour 1 can tomato sauce mixed with 1/2 cup ... with strips of bacon. Cover and bake at ... to crisp. Serves 6.
88. HOMINY CASSEROLE
Cook bacon in skillet until crisp; drain, ... greased 2 quart casserole, ending with cheese. Bake ... degrees for 20 minutes. Yield: 6 servings.
89. BEAN CASSEROLE
Drain all beans. Brown bacon and sausage and drain. Mix ... hours at 350 degrees. Add liquid if it gets too thick. Great for picnics and pot lucks.
Combine beef, onion, garlic, green pepper and reserved bacon drippings in a medium casserole dish. Heat for 3 to ... slices, feta cheese, tomato sauce, crumbled bacon, salt and ... minute until heated through.
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