Results 81 - 90 of about 870 for 4 hour brisket

Previous  3 4 5 6 7 8 9 10 11 12 13 14  Next

Rub surface of brisket with salt. Place in prepared ... tender, about 3 hours. Cut thin, diagonal slices, ... remaining juices over sliced beef.

Wrap brisket with soup, wine mixture in ... completely seal the foil around the beef as this makes it very tender. Bake at 150 degrees for 24 hours.

Put brisket in 13"x9" baking pan (put ... degrees for 4 hours. Remove from oven and ... hour more. Remove and slice thinly across meat. Super.

Sprinkle brisket with garlic powder. Marinate overnight ... 275°F for 5 hours. Pour barbecue sauce over ... right away. Cut the brisket on a slant.

Place brisket in oven dish. Pour liquid ... and bake 5 hours at 275 degrees. Cool overnight. ... sauce slowly cook in crock pot about 4 hours.



Night Before: Place brisket in Pyrex dish and sprinkle ... with foil and bake about 4 hours at 300 to 325 degrees. NOTE: Can do ahead and reheat.

Put brisket in container with lid. Sprinkle ... 4 to 6 hours at 250 degrees. Cool, then ... before serving and heat under slow heat about 1 hour.

Sprinkle brisket with garlic. Mix coke, soup ... degrees for 3 hours (loosely cover pan with tin ... juice. Good on rolls for a buffet dinner.

Put heavy foil in pan and place brisket on foil. Pour bottle of ... degrees for 4 hours then drain off liquid and ... 275 degree oven for 1 hour.

Place brisket fat side up in roasting ... degrees for 4-5 hours. Remove brisket from pan ... over it. Bake at 350 degrees until warm, then serve.

Previous  3 4 5 6 7 8 9 10 11 12 13 14  Next

 

Recipe Index