| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of about 990 for 2 lb pork roast
In a 7 x 11 ... and pepper. Pierce pork roast with fork in several places. ... hours. Garnish roast with orange slices and scallions, if desired.
About 5 to 6 hours ... Trim fat from pork roast. Place roast in pan ... Skim fat and pour into gravy boat. Heat bean mixture and serve with pork.
83. ROAST PORK
Cut up garlic in small ... Cut slits in roast and stuff with dry mixture. ... uncovered in a 350 degree oven until fork tender. Best ever pork!
Set aside pineapple rings and ... mix well. Place pork roast in center; baste with juice. ... cooking. Bake at 350 degrees for 2 hours, basting often.
85. PORK ROAST
Take pork roast, sprinkle with pepper and ... simmer until thick. If additional liquid is needed use water. Use whisk for stirring out any lumps.
Roast pork in 325 degree oven for ... before roast is done, baste with sauce. Continue to baste every 10 to 15 minutes. Serve with remaining sauce.
87. RED ROAST PORK
Untie and unroll pork roast. Pierce both sides of ... in small saucepan. Bring to a boil. Simmer 1 minute. Spoon over roast and serve with rice.
Mix together flour, salt, mustard, ... over surface of pork, set fat side up ... over top of roast. Bake 1 hour longer ... hours, then 1 hour more.
Set oven at 325 degrees. ... apple rings) Wash roast and pat dry. In small ... Roast for 2 to 2 1/2 hours. Last 5 minutes place apples around pork.
Place the roast in deep baking pan and ... for 3 hours. Remove top of roaster for last 30 minutes of baking. Slice or shred pork before serving.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables