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Results 81 - 90 of 2,930 for 1950s sandwiches
Fry Egg & sausage patty. Toast English Muffin. Butter muffin, spread jam on muffin. Top with a slice of cheese, sausage & egg.
Mix tuna, non-fat sour cream, sweet relish (add more or less to taste), cheese and seasoning. Spread on toasted bread or on crackers - it's ...
Marinate chicken breasts in Moore’s Teriyaki sauce for 1/2 hour. Remove from marinade and drain. Spray non-stick skillet with vegetable ...
In large pot bring water to a boil. Add a pinch of salt or two to taste. Add spaghetti being sure to break in two from box. When spaghetti ...
Mix hot water and maple syrup. Sprinkle yeast into water and allow to proof while chopping onions. Saute onions in oil until golden, 5-7 ...
Mix first 3 ingredients and ... your "Oreo" looking sandwich cookie, but tastes 10x better! ... frosting, very cute and romantic! XOXO . Wilson
Note: Amount of ingredients can ... inside to make sure the cheese is melted. Voila, the fattiest, greasiest, and best sandwich you ever had!
Place all ingredients in bread machine in order or as directed by manufacturer. Bake on "white bread" setting or use "dough" setting and ...
This is a healthier version of the Iowa tenderloin sandwich. This sandwich is grilled, ... until cooked through. Goes great with corn on the cob!
NOTE: If you're not going ... vinegar. 4. Mix everything thoroughly. Will make 2 or 3 sandwiches, depending on type and size of bread slices.
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