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Results 71 - 80 of 338 for yellow rice
Chop 3 pounds shrimp. Saute ... Add shrimp. Prepare yellow rice (1 pound package), using cream ... rice the last 5 minutes. Add chopped mushrooms.
Boil salted chicken parts in ... and broth bring to boil. Add vigo flavoring and coloring, rice, pimentos and saffron. Simmer 20 to 30 minutes.
Cut chicken in quarters. Saute ... bay leaf, salt, rice, saffron and pepper. Stir ... peas could be added during the last 10 minutes of cooking.
Heat oil in frying pan. ... Bijol (saffron) and rice. Cover and bake at ... until tender. Garnish with peas and pimientos. Yields: 4 servings.
Brown chicken lightly. Put in 2-quart casserole. Sprinkle rice over and around chickens. Mix ... at 350 degrees for about 45 minutes to 1 hour.
Saute onion, pepper, garlic, cumin, ... pork. Simmer 5 minutes. Add water and rice. Cover. Simmer, stir occasionally. Cook until rice is soft.
Fry chicken as all southern ... Add: 2 c. rice (uncooked) 1 c. celery, cut ... pieces 1 pkg. yellow vigo powder (can use 1 ... olives (omitted if desired)
Bring to a boil over high heat all ingredients, except rice. Reduce heat, simmer, add rice and cover. Cook for 20 minutes.
Boil chicken until tender and take off bone. Cut green peppers and onion in small pieces. Mix all ingredients in a large baking pan. Put on ...
Cover bottom of pan with ... to boil; add rice and chicken. Cover and place ... When done, garnish the top with frozen green peas and pimentos.
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