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Results 71 - 80 of 143 for water glass
Prepare separately each package of ... gelatin and cold water. Pour into hot juice. ... pan. Reserve some to sprinkle on top. Chill 6-12 hours.
Three day (or longer) before ... 1 cup boiling water and 1/2 cup cold water ... garnish with reserved gelatin cubes. Yields at least 16 servings.
In bowls, prepare 3 packages ... 1 cup hot water or pineapple juice for each ... in Jello mixture. Chill at least 4 hours. Pretty when sliced.
Dissolve Jello in separate pans ... 1 cup hot water in each. Refrigerate until firm. ... crumbs for top. Refrigerate for several hours or overnight.
Combine sugar, butter and crushed ... 1/2 cup hot water and set in small cake ... and sprinkle remaining crushed crackers on top. Refrigerate.
Dissolve each Jello package in 1 1/2 cups hot water. (Chill in separate cake ... pan. Top with remaining crumbs. Chill 6 to 12 hours until firm.
Mix the crust ingredients together. ... 1 1/2 cups water, then chill in separate ... crumbs. Chill 6 to 12 hours or until firm. Slice and serve.
Dissolve each package Jello in 1 1/2 cups hot water and chill in ice cube ... Jello mixture into pan. Top with remaining crumbs. Serves 10 to 12.
Dissolve each flavor gelatin separately with 1 1/2 cups boiling water. Cut gelatin in cubes ... Chill 24 hours in spring mold or lovely glass bowl.
Dissolve each Jell-O separately in 1 cup boiling water. Pour each into cake ... pan. Top with reserved crumbs. Chill until firm, about 6-12 hours.
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