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Results 71 - 80 of about 960 for water biscuits
Make Corn Chowder: Using a ... in 3/4 cup water and bring mixture to a ... while you prepare biscuits. When ready to serve, ... biscuits for 8 servings.
72. BISCUIT PUDDING
Crumble cold biscuits, no certain amount, depends ... Instead of using water, I replace it with ... 400°F to 450°F until pudding browns.
73. BISCUIT MIX
Use for pizza or biscuits. Sift flour, then measure ... Dissolve yeast in water, add biscuit mix; beat. ... in 425°F oven and browned on edges.
74. BISCUIT MIX
Sift dry ingredients and cut ... air-tight container. Stir water in mix. Then turn onto ... and cut into biscuits. Bake at 450 degrees ... 10 to 12 biscuits.
Mix well and roll out ... off but leave biscuits in oven until crunchy. Makes ... can add chicken broth or beef bouillon to recipe for flavor.
Heat oven to 375°F. Grease ... drain. Stir in water, pepper, tomato sauce and ... dough into 10 biscuits. Separate each biscuit into ... 5 to 6 servings.
77. ANZAC BISCUITS
1. Mix oats, flour, sugar ... soda with boiling water and add to melted butter ... slide. 6. Bake in slow oven at 300-325 degrees for 20 minutes.
Mix well. Drop by spoonfuls onto cookie sheet sprayed with nonstick cooking spray. Bake at 450°F for 8 to 10 minutes.
Brown hamburger. Add onion, salt, ... Add soups and water. Simmer while preparing biscuits. Make Bisquick biscuits with ... about 20 to 25 minutes.
80. DOG BISCUITS
Preheat oven to 350 degrees. ... egg. Add enough water so mixture forms a ball. ... like a dough bone) and remove scraps. Bake 25 to 30 minutes.
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