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Results 71 - 80 of 170 for veggie soup
Combine beef, onions, celery, salt, pepper and water heat to boil, simmer 2 hours. After 2 hours add cabbage, carrots, potatoes, corn, ...
Pick over and wash lentils. Add salt and vegetable oil and water to cover the lentils generously; soak overnight. Do not omit the salt or ...
Combine in crock pot and cook on low all day or on high 5-6 hours. Stir occasionally and skim off chicken fat. Good with corn bread.
Combine water, butter, carrots, onion ... medium heat. Add soup, broccoli, milk and cheese. ... Simmer on low 20-30 minutes, stirring occasionally.
Pour chicken broth over veggies. Add water just to ... will curdle. Add 1 package grated cheese. Stir until melted and serve. Serves 8 to 10.
Combine above ingredients in large pot. Add cut up broccoli, cauliflower, string beans, carrots, celery, cabbage and potatoes. Simmer about ...
Boil potatoes and vegetables until tender. Drain. Add milk and cheese and butter. Heat on low until cheese melts. Season to taste.
78. HOME VEGGIE SOUP
Boil 45 minutes. Salt and pepper to taste. Sprinkle in chopped parsley. Simmer until veggies are tender.
Brown stew beef in soup pan; do not use oil! ... cook another 20 minutes. Serve with warm bread. Add water while cooking if it gets too thick.
80. EASY VEGGIE SOUP
Brown hamburger and drain. Add ... Cavender's seasoning, vegetable soup mix. Cook 1 hour, simmering. ... minutes. NOTE: Serve with Peabody muffins.
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