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Results 71 - 80 of 252 for vegetarian greens
Heat oil in large skillet over medium-high heat, saute mushrooms and garlic, tossing occasionally, 4 minutes. Add wine, bring to boil and ...
Heat oil in a skillet ... heat. Add the green pepper, onion and salt. Stir ... cheese and sour cream to taste. Accompany with toast, or tortillas.
73. VEGETARIAN CHILI
Sort and wash beans. Cover with water two inches above beans and let soak overnight. Drain beans and place in large pot. Add tomatoes, ...
1. In 1 quart microwaveable casserole combine onion, pepper, oil and garlic and stir to coat. Cover and microwave on High (100%) for 1 1/2 ...
Heat oil in a large saucepan over a medium heat, and saute onion and garlic. Add tomato paste with water, and stir well. When sauce becomes ...
76. VEGETARIAN CHILI
In a large saucepan, saute ... tomatoes, tomato sauce, green chilies, chili powder, cumin, salt ... minutes longer. Stir occasionally during cooking.
Heat the oil in a ... garlic, mushrooms, and green pepper. Cook while stirring for ... sprinkle with the cheese. Bake at 400 degrees for 10 minutes.
Serve over spaghetti with grated ... Saute onion and green pepper in small amount of ... carrots, green beans, broccoli, etc. Simmer 20 minutes.
Make cornmeal mush by combining ... Saute onion and green pepper in oil until limp. ... spread evenly. Bake at 350 degrees for about 35 minutes.
In a soup kettle, saute ... it with the green pepper.) Mix well. Add oregano, ... with green salad and Italian bread. 4 to 6 generous servings.
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