Vegetables Brussels Sprouts - Recipes - Page 8

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Results 71 - 80 of 137 for vegetables brussels sprouts

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71. MARINATED VEGETABLES

Place veggies in 1 1/2 quart shallow baking dish. In small bowl or jar, combine remaining ingredients, mix well. Pour over veggies. Cover, ...

72. TRI-VEGETABLE DISH

Cook each vegetable according to ... of mushroom soup over vegetables. Sprinkle cheese over top of mixture. Bake for 30 minutes at 350 degrees.

73. VEGETABLE CASSEROLE

Cook all vegetables 1/2 the time stated on ... vegetables and mix carefully. Bake at 375 degrees for 30 minutes. Top with onion rings last 5 minutes.

74. CHICKEN AND VEGETABLE SKILLET

1. In skillet, cook bacon ... water over frozen brussel sprouts in colander till separated; drain ... 4. Optional: Other vegetables may be added with this ... and water chestnuts, etc.

75. GOOD VEGETABLES

Cook vegetables in same pan (according to ... minutes. (For a variation you can use 2 (16 ounce) bags of frozen carrots, broccoli and cauliflower.)

76. WINTER VEGETABLES WITH HORSERADISH DILL BUTTER

In a large vegetable steamer ... the potatoes, the Brussels sprouts, the parsnips, the carrots ... mixture. Keep the vegetables warm, covered, in a 200 degree oven. Serves 18.

77. CHICKEN & VEGETABLE SKILLET

In a 10 inch skillet, ... water over frozen sprouts in a colander until separated. ... temperature to medium-low and cook 1-2 minutes more. Serves 4.

78. VEGETABLE CASSEROLE

Cook all vegetables 1/2 the time stated on ... vegetables and carefully mix. Bake at 375 degrees for 30 minutes. Top with onion rings last 5 minutes.

79. CAULIFLOWER VEGETABLE PLATE

In small bowl, combine mayonnaise, ... Pour sauce over cauliflower. Surround with sprouts and carrots tossed in butter. Makes 8 to 10 servings.

80. MINI VEGETABLE CASSEROLE

Combine frozen vegetables and soup. Spoon into shallow ... vegetables once after 30 minutes. Top with cheese and crumbs; uncover for last 5-10 minutes.

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