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Results 71 - 80 of 141 for vegetable soup puree
71. ROOT SOUP
Slice carrot, parsnip, celery root ... food processor. Transfer vegetables to 3-quart saucepan. Add 5 ... bowl, reserving vegetables. Puree vegetables in food processor. Add ... to thin out soup if desired. Optional garnish of ... 1 tablespoon dry dill.
72. VEGETABLE SOUP
Combine all ingredients except parsley ... minutes or until ... are tender. Remove 3 cups vegetables and broth and puree in blender or the work ... Sodium - 72 milligrams.
Combine peas, ham hocks, onion, ... chop finely. Drain vegetables, reserving 2 cups liquid. Puree vegetables in blender. Combine vegetable ... for the coming year.
In a medium saucepan, steam ... oil until the vegetable is softened. Add the garlic ... blender in batches, puree the carrots, their reserved cooking ... and warm the soup thoroughly, stirring it often.
Break the cauliflower into small ... until tender. Remove vegetables and puree, reserving the cooking water. ... cauliflower, but they love this soup!
Cook vegetable pieces in small amount of ... blend until smooth. Puree about half of the vegetables ... to taste. Simmer 15 minutes. Serves 4-6.
1. Soak lentils at least ... and saute the vegetables until they become limp, about ... 20 minutes). 5. Puree all of this in a ... stir. Ladle the soup into colorful bowls and add ... few croutons, if desired.
Combine first 7 ingredients in ... tops for garnish. Puree vegetables in blender. In kettle melt ... half. Continue stirring until hot and blended.
Trim, wash and split broccoli ... 1/2" slices. In soup kettle combine first 6 ingredients ... and several flowerets. Puree vegetable. Melt butter in kettle ... Garnish with reserved flowerets.
In a 4 or 5 ... broth. Simmer until vegetables are tender when pierced, about ... to a smooth puree. Set mixture aside, then ... to pan. Ladle soup into bowls. Add sour cream to taste.
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