Results 71 - 80 of 97 for using kale

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Cut onion up and saute ... almost cover the kales. Wash kales first and ... and simmer for 10 minutes. Add pepper and spices to suit your taste.

Boil water and onion. Add ... is cooked, add kale, potatoes, and cabbage. After kale is cooked, add drained beans and macaroni. Salt to taste.

Combine chourico, onions, carrots and ... 40 minutes. Add kale, cabbage and beef bouillon. ... seasoning with salt and red peppers crushed if you like.

Cook kale and 1/3 box of peas ... ingredients. Salt and pepper to taste. This is usually served with green onions and Syrian or Italian bread.

In large pot put 6 cups water, kale, onion, cabbage, chorico, beef, ... Add 1 cup macaroni. Not enough hungry people, freeze for another time.



Drain and rinse kidney beans, ... soft; add garlic, kale, cumin, tomatoes, oregano, and ... until potatoes are soft. Salt and pepper to taste.

Place linguica or chourico (and ... almost done. Add kale, cabbage, and kidney beans ... add potatoes and cook additional 30 minutes. Serves 8.

Cut up sausages and cover ... and pepper and kale and cook another 20 minutes. ... add to soup with beans. Cook another 10 minutes. Serves 4-6.

Soak beans overnight or use ... onions, linguica, and kale in 12 cups of water. ... potatoes and 2 cups water. Cook for another hour. Serves 10-12.

Saute onion in butter. Add ... potatoes for 1/2 hour more. Add kidney beans and kale. Cook for remaining 30 to 45 minutes and add salt to taste.

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