Results 71 - 80 of 115 for tomato appetizers

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In small bowl, combine tomato sauce, Italian seasoning, and garlic ... Mozzarella cheese. Bake at 400 degrees for 6 to 8 minutes until cheese melts.

Preheat oven to 400 degrees. ... cookie sheets. Arrange tomato slices, olive slices, artichoke slices ... until lightly toasted, about 5 minutes.

Mix together, spread on cocktail rye bread. Bake 10 to 15 minutes at 350. Oregano to taste. Can be made in advance and frozen. Thaw when ...

STEP 1: Mix all ingredients except oil and flour. Mix well. STEP 2: Shape into small balls and roll in flour. STEP 3: Shake off excess ...

Layer ingredients on a 12 inch pizza plate in order listed. Serve with tortilla or corn chips. Makes 8 cups.



In a large, heavy, skillet heat olive oil. Add eggplant and cook, stirring constantly for about 10 minutes. Add tomatoes, peppers, onions, ...

Heat all together. Serve in little cups with dab of butter on top as an appetizer. Good to serve with little cheese crackers.

Wash eggplant, cut into 1/2 ... skillet. Stir in tomato sauce, bring to boil. Reduce ... occasionally. Refrigerate covered eggplant mixture overnight.

Butter each piece, spread with tomato paste, sprinkle with Parmesan cheese ... to eat, bake in oven 10 to 15 minutes until done, at 350 degrees.

Cook onion in oil until ... a fork. Add tomato and remaining seasonings. Cook for ... baking sheets. Bake at 450 degrees for 12 minutes. Yield: 30.

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