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Results 71 - 80 of 144 for thick ribs chops
In 10-inch skillet over medium ... horizontally through each chop almost to the bone. Remove ... mixture to stuff chops; sprinkle sides with salt ... serve separately as gravy.
72. BAKED PORK CHOPS
Arrange pork chops on roasting rack with meatiest ... turn the pork chops. Brush the rest of the mixture and put it in the oven for 20 minutes.
Saute onion and garlic in ... in each pork chop for stuffing. Fill pockets with ... wooden picks. Sprinkle chops with salt and pepper; dust ... 1 hour. Serves 4.
Trim excess fat from pork chops, brown on both sides ... cover, bake 10 minutes longer or until chops are tender. Serve with apple slices. Serves 4.
In 12 x 7 x ... large skillet, brown chops on both sides in hot ... Season with salt and pepper. Cover and bake 45 minutes more. Makes 6 servings.
Brown chops, season with salt and ... dish. Arrange pork chops on top. Cover and bake in 350 degree oven for 45 minutes or until meat is done.
Mix water, vinegar, sugar, mustard, ... a boil. Place chops in baking dish and pour ... Turn chops once during this time. Also great of pork ribs.
For chops, trim fat; cut a ... bouillon granules and dash pepper. Cook and stir until thickened and bubbly. Cook and stir 1 minute more. Serves 4.
Sprinkle lamb chops with tarragon. Place on broiler ... serving platter, top with chops; season with salt and pepper to taste. Makes 4 servings.
In a skillet, sauté onion ... pocket in each chop by slicing from the fat ... pepper. Rub over chops. In a skillet, brown ... clear. Yield: 6 servings.
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