Results 71 - 80 of 545 for tender steak

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

Brown cube steak. Drain. Place in large ... potatoes and carrots may be added after baking half of the time if desired. This dish makes its own gravy.

1. Trim fat from steak. Cut into bite-size cubes ... until vegetables are tender-crisp, about 3 minutes. 4. ... Orange caramel custard for dessert.

Pound and put meat tenderizer on steaks. Put steaks on frying ... of dressing. Sprad barbeque sauce on steaks and broil for about 4-6 minutes.

Moisten steak with water on both sides; ... water. Bake for 2 hours at 300 degrees, basting frequently. Remove string before carving. Serves 6.

Cut round steak into finger-sized strips, season with ... longer than 1 hour, depending on doneness desired. Serve with barbeque or steak sauce.



Brown both sides of round steak for about 3 minutes on ... thin paste and add to meat until it makes a gravy. Serve with mashed potatoes or rice.

Marinate steaks in lemon juice, soy sauce, ... in the same pan and pan fry the onion until tender, yet crisp. Pile on top of steaks. Serve hot.

Cut meat into four pieces, Pound the meat until tender. Mix flour, salt and ... pie pan; dredge steak in mixture. Cook in hot ... crust on meat also.

Mix vinegar, Worcestershire sauce, oil, ... ingredients, pour over steak and marinate for at least ... long pronged fork before pouring marinade.

PREPARATION: Place steak in baking dish. Coat both ... for medium-rare. Serve topped with bacon. Garnish with fresh thyme and basil, if desired.

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

 

Recipe Index