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Results 71 - 80 of 221 for steamed chicken
71. CHICKEN LINGUINE
1. Heat oil in large non-stick skillet and saute chicken, garlic and basil about ... ground pepper and nutmeg. 7. Toss thoroughly. Makes 4 servings.
Simmer onion, celery and bell ... butter. Slowly add chicken stock, stirring until smooth (have ... May also be served in rice ring. Serves 15.
Combine ingredients in order given. ... layer of cooked chicken sliced or pieces. Mix together ... minutes at 350 degree oven until heated through.
74. STIR FRY CHICKEN
Quickly saute chunks of chicken until just done and tender, ... into pan; heat through. Serve over steamed rice. Very good for you. So healthy.
75. CHICKEN POT PIE
To prepare chicken: Place chicken breasts in ... pie to let steam escape. Brush with beaten egg ... bubbling and the crust is brown. Serves 4.
In a small bowl, mix ... all sides of chicken with mustard mixture. Add to ... serving platter; surround with broccoli and carrots. Makes 4 servings.
Cook chicken with salt and pepper to ... drain rice. Lightly steam broccoli. Mix together mayonnaise, chutney ... Enjoy! Serves 4 healthy appetites.
Boil chicken in water for an hour ... together, except cheese. Pour on top of chicken, then put cheese on top. Bake for 30 minutes at 350 degrees.
79. CHICKEN AND RICE
In electric fry pan, saute chicken pieces, chopped onion, fresh garlic ... to a boil, add broccoli and then rice. Cover and let stand 5 minutes.
80. CHICKEN KELAGUEN
Remove chicken from bone. Discard bone and ... the refrigerator a few hours. It is served cold. This dish is very popular at the fiestas on Guam.
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