Results 71 - 80 of 135 for steak potatoes

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In large skillet, heat oil over medium-high heat; add potatoes, onion and garlic; stir-fry ... broth and wine; simmer 2 minutes. Makes 4 servings.

The amount of steak and potatoes used in this dish may ... edges to seal. Bake at 350 degrees for 45 minutes to 1 hour depending on amount used.

Cook meat to just below desired. Combine in cake pan on the grill, stir occasionally until vegetables are sauteed to desired tendency.

(When having company just add more potatoes and steak.) Roll steak in flour. ... cooked, add meat-onion with a little bit of grease to make gravy.

Peel and cube desired amount of potatoes and boil in water until ... taste. Sprinkle on steak sauce. Dot with butter. Cover ... 350 degrees.) Serve immediately.



Cut steak into pieces. Dip in flour. ... and simmer. Peel potatoes, cut in large pieces. ... tender and sauce thickened. Top with grated cheese.

Cut steak in serving size portions. Coat ... if necessary. Layer potatoes and onions over meat. Season. ... 35 minutes. Add water if necessary.

Take steak and potato slices and mushrooms (optional soy sauces on top while cooking); wrap in foil; bake at 375 degrees for 1 hour or until done.

Get ready. Peel and wash potatoes and onions. Slice, not thin, ... tomato sauce over this. Then repeat layers to fill pan, ending with potatoes.

In 1 quart casserole, cook potatoes in 1/4 cup water covered ... cooking rack, brush steak with browning sauce. Shield long ... mustard dressing. Serves 6.

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