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squash cubes
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squash cubes
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71.
BRUNCH FRITTATA
Preheat oven to 350 degrees. ... Add onion, garlic,
squash
, zucchini, peppers and mushrooms. ... cover with foil. Serves 8. Serve hot or cold.
Ingredients: 13 (cheese .. cream .. cubes .. eggs .. oil .. strips ...)
72.
MINNESTRONE SOUP
Ingredients: 13 (broth .. celery .. onion .. salt .. shreds .. soup ...)
73.
HUBBARD SQUASH SQUARES IN CREAM
Cook
squash
in boiling, salted water to ... cooked
squash
in serving bowl. Pour cream mixture over. Sprinkle with dill weed. Makes 4 servings.
Ingredients: 7 (cream .. salt ...)
74.
ORANGE GLAZED CHICKEN
Whisk together orange juice, chicken ... 1 minute. Add
squash
, zucchini and 2 tablespoons ... rice if desired. Serves 4. May be easily doubled.
Ingredients: 13 (broth .. cornstarch .. flakes .. juice .. mustard ...)
75.
SUMMER NIGHT SALAD
Steam vegetables together just until broccoli turns bright green, about 5 minutes. Drain and pour into large bowl. Combine and toss ...
Ingredients: 10 (flowerets .. strips .. wedges ...)
76.
YELLOW SQUASH CASSEROLE
Preheat oven to 350 degrees. Cook
squash
in a small amount of ... at 350 degrees for 30 minutes. Sprinkle with tiny green peas before serving.
Ingredients: 6 (bits ...)
77.
EASY SHISHKABOBS
Place beef into large airtight container and add marinade ingredients. Cover and refrigerate 10 hours or overnight. Remove beef from ...
Ingredients: 14 (chunks .. favorites! .. honey .. mushrooms .. oil ...)
78.
MOROCCAN STEW
In a stew pot, heat the olive oil and saute the onions for 2-3 minutes. Add the garlic and spices, stirring continuously. Add the ...
Ingredients: 18 (carrots .. cinnamon .. eggplant .. oil .. onions ...)
79.
ANTARAM'S SUMMER SQUASH
Preparation time: 1/2 hour. Saute ... add cubed summer
squash
and water, salt and pepper ... and stir and serve. Serves 6. Excellent side dish.
Ingredients: 7 (rice ...)
80.
SQUASH CASSEROLE
Preheat oven to 350°F. Combine ... Steam or cook
squash
in lightly salted boiling water ... again. Bake 30 to 45 minutes. Makes about 8 servings.
Ingredients: 8 (carrots .. cream .. onion .. salt .. soup ...)
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