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Results 71 - 80 of 218 for shortening substitute
Cream together butter and shortening; gradually add sugar and ... until cake tests done. Let stand in pan 5-10 minutes. Turn out on rack to cool.
Make a custard of the ... well. Add in shortening and the chocolate. Pour into ... powdered sugar and vanilla. Cover cooled pie and brown in the oven.
73. CHOCOLATE WAFERS
Mix shortening, sugar, eggs, vanilla; stir ... flat glass that has been greased and dipped in sugar. Bake 8 minutes at 375 degrees. Cool on rack.
Preheat oven to 400 degrees. Using shortening, grease and line two ... frosting. Refrigerate until ready to serve. Cut with serrated knife. Serves 8.
75. STROMBOLI
Dissolve yeast in large bowl with water. Stir in 1 cup flour along with remaining ingredients. Beat well. Slowly stir remaining flour until ...
Sift flour, measure and sift ... sugar. Cut in shortening and add raisins. Add sufficient ... with melted butter substitute. Pare, quarter and core ... are tender. 9 servings.
Preheat oven to 400 degrees. ... thoroughly. Cut in shortening. Mix with fork until ... Roll out 1/2 for bottom crust and 1/2 for lattice strips.
Heat oven to 450 degrees. ... and salt. Add shortening and cut or rub into ... biscuits on a lightly greased baking sheet. Bake 10 to 12 minutes.
79. ANGEL BISCUITS
Dissolve yeast in water. Combine dry ingredients; cut in shortening. Add yeast mixture and ... will keep in the refrigerator for several days.
Sift flour, salt, baking powder, ... Add molasses, melted shortening and milk. Mix thoroughly; add ... 350 degrees for 60 minutes. Makes 1 loaf.
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