Results 71 - 80 of 183 for scalloped potatoes chicken soup

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

Peel and slice potatoes. Place in casserole dish. Add 1 can cream of chicken soup, 1/2 can milk and ... minutes. Top with cheese and let melt.

In a large crock pot layer sliced potatoes, small amount of cheese, 1/4 can of each soup, diced onion and a ... minutes and check for tenderness.

Stir milk into soup in 2-quart casserole. Stir in ... for about 1 hour or until potatoes are tender. Sprinkle with Parmesan cheese if desired.

Mix butter, salt and onions. Peel and slice potatoes in circles. Put a layer ... little of the soup and milk mixture. Repeat, with last layer of potato and onion mix on top. ... until tender. Serves 15-17.

Gradually stir milk into soup in a 2-quart casserole. Stir ... and microwave until potatoes are tender, 10-15 minutes longer; ... Parmesan cheese, if desired.



Mix sour cream, soup, butter, green onions and ... Gently stir in potatoes, salt and pepper. Top ... preheated 350 degree oven for 30 minutes.

Spray casserole dish with Pam. Arrange a layer of potatoes in the dish, sprinkle with salt and pepper. Mix soup and milk together and pour ... hour and 15 minutes.

Mix together. Pour into greased 9x11 cake pan or casserole. Melt 1/4 cup butter and mix with 2 cups crushed corn flakes. Sprinkle over top. ...

Mix in greased casserole dish. Bake at 375 degrees until brown, approximately 1 hour.

Cook potatoes with skins on in salted ... 1/2 cup butter, soup, cheese, green onions, and ... Bake at 350 degrees for 30-40 minutes until bubbly.

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

 

Recipe Index