Roll Instant Potato - Recipes - Page 8

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Results 71 - 80 of 168 for roll instant potato

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71. QUICK LEFSE FROM INSTANT POTATOES

Cool potatoes real cool. Add ... Make dough stiff for rolling like pie crust. Roll thin with lefse pin and bake on grill - or heavy frying pan.

72. SOURDOUGH BREAD AND STARTER

Dissolve yeast in 1/2 cup ... water, sugar and instant potatoes. Leave mixture out of ... and 3 tablespoons potato flakes. Leave at room temperature ... to make pan rolls. I make cinnamon bread ... rolling up to rise.

73. GRANDMA'S GNOCCHI (ITALIAN POTATO DUMPLINGS)

Put water in Potato Buds until nice and smooth ... inch wide. Then roll each slice until skinny and ... pasta. Serve with meat on marinara sauce.

74. DEEP DISH TURKEY PIE

Preheat oven to 375°F. In ... for rolled biscuits. Roll out to cover dish; cut ... 40 minutes or until golden. Refrigerate leftovers. Serves 6.

75. SWEET SOURDOUGH BREAD

Combine ingredients in large bowl ... pan. Cinnamon Bread: Roll out dough and spread with ... water, sugar and potato flakes. Mix and store in ... well. Store in refrigerator.

76. FRIENDSHIP SOUR DOUGH BREAD

Mix and let stand out ... for bread (or roll out and cut with biscuit ... 6 hours or longer. Bake at 350 degrees for 30 minutes or until brown.

77. CHOCOLATE OR CINNAMON KUCHEN (Babka)

In a large bowl, mix ... 4 equal parts. Roll out each part on floured ... beaten egg yolk. Bake at 350 degrees for 1 hour or until nicely browned.

78. GLAZED POTATO DONUTS

Dissolve yeast in warm water, ... and add yeast, potato and eggs. Gradually add enough ... 1 1/2 hours). Roll to 1/2 inch and cut ... or roll in sugar.

79. EASY GNOCCHI AND CAVATELLI

Mix all together, flour and roll; thicker than a pencil, ... finger; cut in 1 inch pieces. Boil in water; drain. Serve with favorite spaghetti sauce.

80. OLD-FASHIONED POTATO BREAD

Make potatoes for 2 servings, ... Divide in half. Roll out one-half into a 16 ... racks, brush tops with remaining butter. Cool. Makes 2 loaves.

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