| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 4,410 for roaste
Preheat oven to 425°F. Place potatoes in a casserole dish and drizzle with olive oil. Add spices to coat potatoes. Stir potatoes around. ...
Preheat oven to 350°F. Quarter potatoes with the skin on and place in a medium sized mixing bowl. Add olive oil, salt, pepper, garlic and ...
Preheat oven to 375°F. Wash ... tightly with foil. Roast at 375°F for 1 1/2 ... hour to 45 minutes or until chicken is tender and nicely browned.
Preheat oven to 400°F. Roasting ... and allow to roast for 30-35 minutes or until ... butter and heavy cream. Mash to desired consistency. Enjoy!
Soak Brussels sprouts in warm water for about 10 minutes. While soaking, preheat oven to 350°F. Cut lime in half and extract juice. Rinse ...
Preheat the oven to 350°F. ... sheet pan and roast until it is soft to ... well, and bring lamb to room temperature before roasting. Serves 6-8.
Set oven rack one below ... 500°F. Rinse off roast with cold water and pat ... Cooks.com and vegetables for a GREAT New Year meal. Good Luck!
Sprinkle roast with salt and pepper. Place ... remaining ingredients. Pour over roast. Cover. Cook on low for 8 to 10 hours. Makes 6 to 8 servings.
79. SIRLOIN ROAST
Brown roast on all sides in hot ... liquid in pan. Cook over medium heat, stirring constantly until gravy is smooth and thickened. Serve with roast.
Preheat oven to 500 degrees. Remove roast from refrigerator and place in ... differences will determine degree of rareness in center of roast. Serves 6.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables