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Results 71 - 80 of 439 for rice turkey
Mix soup with 1 can water. Stir in next 4 ingredients and put in buttered 2 quart casserole or baking dish. Cover and bake in 350 degree ...
Mix all in casserole dishes. Bake 350 degrees for 45 minutes. No Cover!
73. TURKEY-RICE SOUP
Combine the first 8 ingredients ... 40 minutes. Add rice and carrots, cover and simmer ... rice is tender. Remove bay leaf. Yield: 1 1/2 quarts.
Mix soup with 1 can water. Stir in next 4 ingredients and put in buttered casserole. Cover and bake at 350 degrees for 1 hour. Sprinkle ...
Combine first 5 ingredients with ... minutes or until rice and vegetables are tender. Garnish with parsley. Serves ... Count: 258 per serving.
Mix all in a 3 quart casserole. Cover tightly with lid or Saran Wrap. Microwave on high for 8 to 10 minutes.
Cook rice; stir in soup. Add next ... mix well. Put in casserole. Sprinkle buttered bread crumbs on top. Bake at 350 degrees for about 1 hour.
Mix soup with 1 can water. Stir in next 4 ingredients and put in buttered 2 quart casserole or baking dish. Cover and bake in moderate oven ...
Cook wild rice in water and chicken bouillon ... water chestnuts, and celery; let stand. Combine first 3 ingredients. Add grapes and cashews last.
Layer ingredients in casserole. Bake uncovered in preheated 350 degree oven 35 to 40 minutes.
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