Results 71 - 80 of 360 for raisin coffee cake

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In a medium saucepan, simmer sugar, coffee, shortening, raisins, and apple together for ... until center of cake springs back when lightly pressed ... It contains no eggs.

Mix the sausage and brown sugar. Add nuts, raisins and flour. Mix the baking soda and coffee and add to mixture. Add ... cloth soaked with rum.

Cream butter and sugar, add ... together alternately with coffee. Add apples, raisins and nuts. Bake at 350°F ... top of the cake when it is done. Place under broiler until it bubbles.

At least one day before making cakes combine currants and raisins in a large bowl, add ... milk, "Screech and coffee". Dissolve baking soda in ... on the pan size.

Boil raisins in 2 c. water for ... 60 minutes. Remove cakes from pan and cool right ... keep for several weeks and does not crumble when shipped.



Preheat oven to 350°F. Grease an 8 or 9 inch square cake pan. Combine ingredients and stir ... or until lightly browned. About 8 servings.

Preheat oven to 375°F. Grease muffin cups. Combine flour and sugar. Melt butter and pour over flour mixture, mixing until crumbly. Set ...

Stir together the 1 1/2 ... well. Stir in raisins. Turn into greased 9 ... over batter. Bake at 375 for about 25 minutes. Makes 1 coffee cake.

Dissolve yeast in the 1/2 ... Stir in the raisins. Cover with towel and ... until golden brown. Makes 4. Crumble together. This is for only 1 cake.

Add butter to scalded milk, ... mace, nutmeg and raisins. Add cooled milk mixture, ... 350 degrees for 30 to 40 minutes, or until golden brown.

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