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Results 71 - 80 of 188 for prepared salmon
Finely shred zucchini and carrot. ... mayonnaise and mustard; serve with salmon patties. Good and easy. Garnish with cucumber slices and lemon wedges.
Thoroughly combine salmon, cracker crumbs, relish, eggs, ... a half turn once during cooking time. Let stand 5 minutes. Serve with caper sauce.
73. SALMON SALAD
Blend the vinegar, oil, mustard, ... dressing. Add the salmon, shallot and parsley and toss lightly. Garnish with egg wedges and olive slices.
Cook manicotti according to package ... and horseradish. Add salmon; toss. In saucepan melt ... oven 25 minutes or until heated through. Serves 4.
Heat oven to 375 degrees. To salmon, add all ingredients except ... milk, stirring constantly to avoid lumps. Cook until smooth and thickened.
Drain and flake salmon removing skin and bones. Combine ... Shape salmon mixture into ball, roll in nut mixture. Chill and serve with crackers.
Cook sugar, salt, mustard, vinegar ... slightly thickened add salmon and celery. Fold in whipped ... Refrigerate until set. Unmold onto lettuce bed.
Remove skin and bones from salmon and discard. Chill salmon. Combine ... plate. Top with sour cream mixture. Serve immediately. About 4 servings.
79. SALMON PARTY LOG
Drain and flake salmon, removing skin and bones. ... parsley. Shape salmon mixture in 8 x 2 inch log; roll in nut mixture; chill well. Pass crackers.
Mix well. Add this to above mixture. Toss together very quickly. Serve on lettuce.
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