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Results 71 - 80 of 139 for poppy seed sandwich
Swiss cheese Melt butter. Mix together the spread. Spread on both sides of soft roll. Then add thinly sliced ham, Swiss cheese. Wrap in ...
Soften butter, add onion, poppy seed, lemon juice and mustard. ... on each bun. Wrap individually in foil. Bake at 350 degrees for 20 minutes.
Mix together and spread on buns (bakery hamburger buns). Combine slices of ham and Swiss cheese on buns. Wrap each bun in foil. Bake for 20 ...
Defrost unopened bread in refrigerator ... sprinkle liberally with poppy and sesame seeds. Bake in preheated 375 ... minutes. Serve warm or cold.
Prepare butter mixture by adding ingredients to softened butter. Cut rolls horizontally into 3 parts. Spread butter mixture on all cut ...
76. HOT HAM SANDWICH
Melt butter, mustard, onion, seeds, and Worcestershire. Refrigerate until ... slices; wrap each in foil. Bake 10 to 15 minutes at 350 degrees.
Combine first five ingredients and mix well. Spread mixture on both sides of buns. Place 1 slice of ham and cheese in each bun. Wrap in ...
78. HAM SANDWICHES
Slice rolls down the middle ... Add minced onion, poppy seed, mustard and Worcestershire. Spread ... Bake at 350 about 10 minutes. Cut and serve.
Mix the first 4 ingredients. Spread mixture on both sides of buns. Add sliced ham (1 to 2 slices) and Swiss cheese. Put foil over top of ...
Mix butter, mustard, poppy seeds, Worcestershire sauce and onion ... if frozen bake longer or remove from freezer an hour or so before baking.
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