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Results 71 - 80 of 128 for polish potato
Cook sausage and onion in oil until tender, 5 minutes. Stir in potatoes, sauce mix, water and pepper. Heat to boiling stage, then reduce ...
In hot oil in large ... skillet, add cabbage, potato and onion. Stir fry 2 ... 20-30 minutes or until potatoes are done. Turn into serving dish.
Brown sausage lightly in skillet, add sugar or any kind of jelly, I prefer pepper jelly, simmer to glaze meat approximately 10 minutes (add ...
Pour spaghetti sauce into baking dish. Cut sausage into spaghetti sauce. Drain beans and put into sauce and sausage mixture. Stir. Bake 30 ...
For filling, combine cherry preserves (remove any pits), applesauce, cornstarch in small saucepan. Cook over medium heat and stirring until ...
Slice sausage and potatoes. Cut green pepper and carrots into strips. Cut onions and cabbage into quarters. Layer sausage, potatoes, green ...
Bring the 2 cups water to boil in a medium saucepan. Add barley and simmer covered, about 15 minutes. Stir the butter into barley. Set ...
Barely cover thick sliced sausage with water. Add diced, raw potatoes and sauerkraut. Bring to a boil; reduce heat to low. Simmer about 45 ...
79. PEIROGI (POLISH)
Combine flour, mashed potatoes. Then combine salt, water and egg yolks. Combine all ingredients, using enough flour to make a soft dough. ...
Make potato border. Set aside. Make meatballs: ... uncovered 1 hour or until potatoes are golden brown. Garnish with parsley. Makes 8 servings.
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