Pineapple Bread Pudding - Recipes - Page 8

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Results 71 - 80 of 90 for pineapple bread pudding

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71. PINA COLADA BREAD PUDDING

In large mixing bowl combine ... sugar. Stir in bread cubes, undrained pineapple, coconut and milk. Place ... warm pineapple mixture. 8 servings.

72. BREAD PUDDING

Mix all ingredients. Bake in greased bowl or pan at 350 degrees for 1 hour or until center is set.

73. OLD FASHIONED BREAD PUDDING

Crumble bread, beat eggs, and hand-mix with remaining ingredients. Place in baking dish and bake for 30 to 40 minutes at 350 degrees.

74. PERFECT BREAD PUDDING

Place cubed bread in buttered baking dish. Combine ... Bake at 350 degrees about 45 minutes or until knife inserted near center comes out clean.

75. NEW ORLEANS BREAD PUDDING

Slice and butter the French bread. Place in a buttered ... add raisins and pineapple. Pour over bread. Bake ... This recipe may be cut in half.

76. NEW ORLEANS BREAD PUDDING

Preheat oven to 350 degrees ... well. Add crumbled bread. Let soak for 1 ... ingredients, putting butter on top (sliced). Bake 1 hour at 350 degrees F.

77. BREAD PUDDING

Beat egg yolks, sugar and ... and milk, crushed pineapple and sugar until stiff, stir ... and pour over pudding, return to oven and bake until meringue is brown.

78. BREAD PUDDING

Beat eggs; add sugar, milk, ... and juice from pineapple. Mix well; put bread crumbs in greased 9 x ... or lemon jello pudding mix when serving.

79. BREAD PUDDING

Tear bread into pieces. Add rest of ... add water to make mixture real moist. Pour into 9x13 greased pan. Bake at 350 degrees for 45-50 minutes.

80. BREAD PUDDING

Cube bread; beat eggs with sugar, ... cornstarch. Ladle over pudding. VARIATIONS: Add 2 cups ... Use other sauces: lemon, Hawaiian Punch, etc.

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