Results 71 - 80 of 2,290 for pepperidge farm stuffing

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

Place chicken on bottom of ... over chicken. Sprinkle stuffing on top. Melted butter and boiling water are poured over top. Bake 1 hour at 375°F.

Cook squash and onions 5 ... skillet; add seasoned stuffing and mix according to its ... Bake at 350 degrees for 30 minutes. Will serve 8 to 10.

Grease bottom of pan with ... 8 ounces of stuffing mix on top and drizzle with one stick of melted butter. Bake at 350 degrees for 45 minutes.

Place chicken breasts in 9 ... Pour over chicken. Pour melted butter over chicken. Cover with stuffing mix. Bake at 350 degrees for 45 minutes.

Place chicken in shallow baking ... over chicken. Mix stuffing with 1/4 pound melted butter. ... and soup. Bake at 325 degrees for 1 1/2 hours.



1. Mix stuffing mix, onion, butter, celery and ... the top of the meat. 4. Roast 60-75 minutes. 5. Slice very thin across the grain of the meat.

Boil gizzards in water with ... mix with bread stuffing. Moisten with broth. Mix ... ingredients to make batter. Bake at 425 degrees for 25 minutes.

Mix and chill. Roll into 1-inch balls. Can be frozen on cookie sheet. Pour 1/4 cup melted butter over balls. Bake at 300 degrees for 30 ...

Cook broccoli in a little ... butter and mix with bread stuffing. Sprinkle on top. Bake at 350 degrees until bubbling, approximately 30-40 minutes.

Melt butter. Mix with herb stuffing (reserve small amount for topping). ... degrees. Serves 8. (May be made ahead and refrigerated or frozen.)

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

 

Recipe Index