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Results 71 - 80 of about 810 for pepper gravy
71. EASY WHITE GRAVY
Melt butter in saucepan over ... flour, salt and pepper; cook until smooth and ... minute. Makes enough gravy for 1 can refrigerator biscuits.
Brown hamburger and onion. Stir ... thickness you prefer. Add Kitchen Bouquet to color, and salt and pepper to taste. Serve on mashed potatoes.
Cook sausage, do not drain. ... tsp bouillon and pepper until smooth. Stir over medium ... Continue stirring until gravy is the desired thickness. If ... chicken bouillon to taste.
Every recipe I've seen for sawmill gravy tends to look and taste ... milk. Add the pepper at this point. Let the ... want some kick. . Moustache
Spread steaks lightly with brown ... with salt and pepper. Roll from the thin ... flavor to the gravy. Add remaining diced onion, ... and pepper to taste.
Brown the hamburger with the ... milk, salt and pepper. Cook over medium low ... Sometimes our family just likes it by itself in a bowl. Enjoy!
77. MAWMAW'S GRAVY
Heat cream of chicken soup ... or chicken bits from main roast dinner (I use all bottom of pan scrapings). Sprinkle salt and pepper to taste.
Delicious, quick, easy main dish! ... or until desired gravy thickness. Add meatballs into gravy ... minutes over low heat. Serve over steamed rice.
Mix cream of mushroom soup, ... half, salt and pepper to taste. Put into 1 ... 400°F for 90 minutes. Check after 1 hour. Stir. Serve over rice.
I learned to make any gravy this way by watching my ... desired thickness. Add pepper to taste. Pour gravy over ... (depending on thickness preference).
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