Results 71 - 80 of 101 for peach sour cream cake

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Sift dry ingredients; set aside. ... flour alternately with sour cream and blend; fold in egg-whites; ... platter; cool slightly; cake is best served warm. To ... reheat at 250 degrees.

Cream butter and sugar until light ... Set aside. Mix sour cream and peaches together. Add ... floured tube pan. Dust with 10x sugar when cool.

Preheat oven to 350 degrees. ... In large bowl cream butter and sugar until light ... mixture. Fold in sour cream and peaches. Pour batter ... toothpick comes out clean.

Combine sugar and butter, cream until light and fluffy. Add ... mixture alternating with sour cream. Beat well and add ... for 1 hour 20 minutes.

Cream butter gradually, add sugar, beating ... Mix well. Combine sour cream, brandy and flavorings. Add ... butter, and 3 tablespoons orange juice.



Combine sugar and butter until ... mixture alternately with sour cream beating well after each addition. ... minutes or until cake tests done.

Preheat oven to 300°F. Combine ... minutes or until cake springs back when lightly touched. ... of pan. Spread sour cream over cheesecake. Serve with Peach Melba Topping. Reserve syrup drained ... cake. Top with sauce.

Combine sugar and butter; cream until light and fluffy. Add ... mixture alternately with sour cream, beating well after each ... minutes or until cake tests done.

Cream butter; gradually add sugar, beating ... mix well. Combine sour cream, brandy, and flavorings. Add ... ingredients and drizzle over cake.

Break cake into small pieces and cover ... cup milk and sour cream. Pour pudding over cake ... with sugar. Add fruit topping just before serving.

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