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Results 71 - 80 of 1,980 for parsley butter potatoes
This makes a family size ... of liquid. Melt butter in a large Dutch oven ... Add the cubed potatoes and cook until they are ... Add the bacon, parsley, and pepper. You can ... may be salty enough.
Saute onion in butter until soft. Using wire whisk, ... soup mixture, chives, parsley, black pepper, and bouillon ... Cube the baked potatoes, skins on, reserving about ... is a good accompaniment.
Line a large jellyroll pan ... stirring 2 times during roasting, until potatoes are tender, about 35 minutes. Sprinkle with parsley before serving.
Boil potatoes. Add yogurt, milk, butter, parsley, salt and pepper, garlic ... lumps. Try to make sure to get all spices evenly mixed. fer L Newton
In a saucepot of boiling ... 3 ingredients in butter for 2 minutes. Add potatoes, stock and milk. Over ... flavorful soup. I serve this with biscuits.
This is an old-fashioned favorite, ... bacon, boiled diced potatoes, red pepper and the ... drops of yellow food color to give it a little color. .
Season lamb with salt and ... boil and add parsley, bay leaf, peppercorns, thyme ... low heat. Peel potatoes and shape into bite sized ... serve. Serves 4. . Murphy
Peel and dice potatoes, set aside in a ... stock pot. Add Parsley and evaporated milk. Once bacon ... that and the butter to stock pot. Cover all ... shredded cheddar cheese). .
Scrub potatoes; rub with shortening for ... top of each potato; carefully scoop out pulp, ... cream, cheese, onion, parsley, salt, 2 tablespoons butter and milk with potato masher ... covered. Reheat as above.
Thaw potatoes; mix all ingredients except ... Bake 40 to 60 minutes at 350°F, uncovered. Can be made ahead and put in refrigerator before baking.
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