| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 172 for parmesan chips
71. TUNA CASSEROLE
Cook noodles and drain. Cook ... and sprinkle with Parmesan cheese. Top with crushed potato chips. Bake at 350 degrees ... golden brown and bubbling).
Bake chicken breasts at 350 ... soup mixture. Sprinkle Parmesan cheese or potato chips on top. Cook uncovered at ... 20 minutes or until brown.
73. SYMPHONY BEEF
Melt butter in a skillet over low heat. Cook beef until crispy and crisp on the edges. Sprinkle on the flour; mix and add the sour cream ...
Be sure shrimp is patted ... crumbs mixed with Parmesan. Drizzle with butter if ... ingredients around. It's YUM. Recipe can be halved or doubled.
75. CATFISH FILLETS
Preheat oven to 450 degrees. ... Spread crushed corn chips onto sheet of aluminum. Heat ... until fish flakes easily with fork. Serve immediately.
With sharp knife cut shrimp ... paprika, crushed crackers, Parmesan cheese and potato chips. Pat onto shrimp. Place ... wedges. Makes 4 servings.
77. MEXICAN MOUSSAKA
Heat oven to 350 degrees. ... Sprinkle with tortilla chips. Makes 6 servings. High ... bake time to 25 to 30 minutes. Let stand covered 5 minutes.
Cook macaroni as directed on ... of imitation bacon chips in medium bowl. Mix mayo, ... top just before serving. Refrigerate any remaining salad.
With a sharp knife, cut ... mix over the chips and cracker meal. Add Parmesan cheese and mix lightly. Divide ... scallops into smaller pieces.)
80. HOT SAUSAGE DIP
Brown sausage, green pepper, onion ... remaining ingredients and simmer until thickened. Place in a serving bowl and use nacho chips for dipping.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables