Results 71 - 80 of about 960 for pared apple

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Preheat oven to 325 degrees. ... mixture. Stir in apples and nuts, turn into pan, ... still hot. Let stand until cool, then turn onto cake plate.

Heat oven to 350°F. Cut ... 10 minutes. Arrange apple slices on warm crust. Mix ... until edges are light brown (do not overbake). Serve warm.

Heat oven to 400 degrees. ... in pan. Arrange apple slices on batter; sprinkle with ... teaspoons milk until smooth and of desired consistency.

Mix together ingredients together and spread over apples which have been placed in an 8"x8"x2" pan. Bake at 350 degrees for 35 minutes.

Place apples in a large kettle with ... or until butter is thick, stirring occasionally. Ladle into hot jars; seal. Makes approximately 5 pints.



Beat 1 egg in a ... vanilla, salt, flour, apples and nuts. Spread it all ... degrees. One of the simplest and most delicious recipes anywhere!

Cream butter and sugar; add ... removable bottom). Halve apples, make cuts in apples ... apples are cooked through and batter is golden brown.

CRUST: Combine 2 cups flour, ... pan. FILLING: Mix apples, 1 cup sugar, 1/2 ... topping. Sprinkle nuts on top; bake at 325 degrees for 55 minutes.

Mix together apples, cinnamon, and nutmeg; spread ... Bake in oven at 325 degrees for 55 to 65 minutes or until inserted knife comes out clean.

Cream butter, sugar and egg. Beat well. Add apples and sifted dry ingredients and ... add vanilla. Sauce may be refrigerated and used over again.

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