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Results 71 - 80 of 116 for oven omelet
71. OVEN OMELET
Mix together, pour into greased 9x13 inch pan. Bake at 350 degrees for about 30 minutes covered.
Heat oven to 350 degrees. Grease 8 ... vegetables. Sprinkle with cheese. Bake uncovered until egg mixture is set and cheese melted, 40-45 minutes.
73. OVEN OMELET
Melt 1/4 cup butter and spread in 9"x13" pan. Beat 18 eggs, add 1 cup sour cream and 1 cup milk, 2 teaspoons salt and 1/4 cup onion (or 1 ...
Beat eggs with milk and salt. Stir in other ingredients. Pour into shallow 8 x 8 inch pan. Bake, uncovered, 30 to 45 minutes at 350 ...
Cook onion in bacon fat until transparent, but not brown. Combine eggs, milk, salt, pepper, and beat until light with electric mixer. Add ...
76. EASY OVEN OMELET
Heat oven to 325 degrees. Melt butter ... mix everything together and pour in pan. Bake 35 minutes. Wonderful for a brunch. Makes 12 servings.
Heat oven to 350 degrees. Grease 8 ... vegetables. Sprinkle with cheese. Bake uncovered until egg mixture is set and cheese is melted, 40-45 minutes.
In a 325 degree oven, melt butter in a ... onion. Pour egg mixture into the dish and bake until eggs are set but still moist, about 35 minutes.
79. OVEN OMELET
Beat eggs, sour cream and ... quart casserole. Cook uncovered in 325 degree oven until center is set and top is golden brown, 35 to 40 minutes.
Heat butter in square baking ... in 325 degree oven until melted. Tilt dish to ... until puffed and center is set, about 35 minutes. 6 servings.
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