Fat Applesauce Muffins - Recipes

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Results 1 - 10 of 33 for fat applesauce muffins

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1. LOW-FAT APPLESAUCE MUFFINS

Heat oven to 400°F. Mix ... minutes. Stir egg, applesauce, sugar and butter into ... Spoon batter into muffin pan sprayed with no stick ... Freeze any leftover muffins. Makes 12.

2. HEALTHY, LOW FAT APPLE BRAN MUFFINS

Heat oven to 400 degrees. Spray 12 medium muffin cups with non stick cooking ... Mix yogurt, apple, applesauce and egg whites in large ... pan. Makes 12 muffins. From Betty Crocker, low fat, low cholesterol with lots of changes from me!

3. CARROT-GINGER MUFFINS

Preheat oven to 350°F. Spray a 12 muffin cup pan with cooking spray. ... together, milk, sugar, applesauce, oil, egg, and egg ... into centers of muffins comes out clean. Cool 5 ... 10 grams of fat.

4. WHOLE-WHEAT BLUEBERRY MUFFINS (LOW SUGAR)

Preheat oven to 400°F. Grease (or use muffin liners) 12 muffin cups. Set ... large bowl. Add applesauce, honey, Truvia and milk ... thick and the muffins may not hold when you ... Plus: 3 per muffin;

5. MAPLE OATMEAL MUFFINS

These tempting, reduced-fat muffins are a nice way to ... blend. Whisk buttermilk, applesauce, maple syrup, brown sugar, ... cholesterol 18mg; sodium 276mg.

6. LOW FAT BRAN MUFFINS

Combine first 3 ingredients. Let ... remainder. Bake in muffin tins sprayed with coating spray. Bake 15-20 minutes at 350 degrees. Makes one dozen.

7. BROCCOLI CORN BREAD

Preheat oven to 400°F. Thaw broccoli. Coat a 13 x 9 x 2 pan with cooking spray. Stir first three ingredients together and then add ...

8. BANANA MUFFINS (LOW-FAT, HIGH FIBER)

Mix dry muffin mix and wheat bran. Stir in applesauce, milk and banana. Spray ... batter. Bake as directed on muffin mix box. Yield: 1 dozen muffins.

9. FAT FREE ZUCCHINI MUFFINS

Beat eggs until light and fluffy. Add sugar and applesauce. Add zucchini and vanilla. ... nuts. Fill greased muffin tins or liners. Bake at 325 degrees for 30-40 minutes.

10. FRUITY OAT BRAN MUFFINS

Lightly spray 12 regular size muffin cups with non-stick spray. Mix ... mix well. Spoon 1/3 cup batter into each muffin cup. Bake 30-35 minutes.

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