Oven Eggs - Recipes - Page 8

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Results 71 - 80 of 168 for oven eggs

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71. CANADIAN BACON AND EGG PIE

1. Preheat oven to 350°F. 2. Sauté Canadian ... 4. Break each egg into small dish and carefully ... differ from oven to oven so use the knife test).

72. EGG CUSTARD PIE

Preheat oven to 500°F. Combine eggs, sugar, flour, cornstarch and ... to 350°F. Bake for 45 minutes or until a knife inserted comes out clean.

73. CORNED - BEEF HASH WITH EGGS

1. Preheat oven to 350 degrees. 2. In ... 7. Break an egg into each indentation. Bake 15 ... or just until eggs are set. Sprinkle with chopped ... immediately. Makes 6 servings.

74. EGG AND BACON CASSEROLE

Place butter in an 11x7x1 ... a 325 degree oven for 5 minutes or until ... aside. Combine milk, eggs and mustard; mix well. Pour ... before serving. 6-8 servings.

75. APPLE PAN EGGS

Preheat oven to 425°F. Put butter and ... and milk into eggs with a whisk, leaving batter ... mixture of cinnamon and sugar or syrup, if desired.

76. TWIN EGGS IN TOAST BASKET

Heat oven to 350 degrees. Generously spread ... cups.) Break 2 eggs into each bread slice. Pour ... toast baskets onto platter. Makes 4 servings.

77. SLICED APPLES BAKED WITH RUM, RAISINS, EGGS AND CREAM

Soak currants in rum. Preheat oven to 375 degrees. Spread half ... slices. Beat the eggs and sugar for 3-4 minutes ... cream flavored with rum.

78. EGG AND SAUSAGE QUICHE

Press hash browns into 13 ... minutes in 350°F oven. Fry sausage. Spread on ... top. Mix together eggs, milk, mushrooms and onions, ... until eggs are set.

79. EGG CUSTARD PIE

Sprinkle pie crusts evenly with ... a preheated 475°F oven for 2 minutes. Remove from ... not boil.) Process eggs, sugar, vanilla and salt ... Yield: 2 (9-inch) pies.

80. EGG AND CHEESE SOUFFLE

Trim edges of 14 slices ... grater. Put 10 eggs and 3 cups whole milk ... after 1 hour. Sometimes drips on oven floor, put foil on floor of oven.)

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