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Results 71 - 80 of 730 for nutmeg wine
Combine the 1/2 cup flour, 1 tablespoon sugar, salt, nutmeg. With a fork beat ... mixture with the wine. Stir into flour mixture ... granulated or cinnamon sugar.
Lay muffins, cut side up, ... in flour, paprika, nutmeg, and 1/8 teaspoon pepper. ... melts. Stir in wine. Spoon sauce over muffins. ... 20-25 minutes. Makes 8.
Combine all ingredients and heat ... depending on sweetness desired and type of wine used. May also substitute other fruit juices for apple juice.
74. SHRIMP NEWBURGH
Heat shrimp and butter for 2 minutes, add sherry and cook another 1 minute. Beat egg yolks in cream and stir into shrimp mixture. Add ...
Preheat oven to 400 degrees. ... milk, cream, and wine, 1/8 teaspoon nutmeg, salt and pepper. Stirring ... cheese. Bake 15 minutes or until heated.
76. SWISS FONDUE
Rub pot with garlic, add wine and heat on stove until ... salt to taste. Light burner, set pot on unit, spear bread with fondue fork and dip away.
Preheat oven to 350 degrees. ... cream and Marsala wine. Reduce heat and simmer 5 minutes. Add nutmeg, salt and pepper to ... cup of Parmesan cheese.
78. PUMPKIN SOUP
A very delicious way to put your fresh pumpkin to good use. Melt butter in Dutch oven. Add all other ingredients and simmer until pumpkin ...
Prick beef roast through with ... 1/2 tsp. salt, nutmeg and white pepper. Stir in ... slotted spoon. Sprinkle dumplings with reserved breadcrumbs.
80. MOUSSAKE (Greek)
Oven temperature - 350 degrees. ... off fat. Add wine, water, parsley, tomato paste ... spaghetti sauce and Greek salad. Makes 6 to 8 servings.
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