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Results 71 - 80 of 200 for no-bake custard
71. BAKED CUSTARD
Heat milk until very warm ... six (6 ounce) custard cups. Set in a large ... promotes even cooking. Bake about 1/2 hour in preheated ... center comes out clean.
72. BAKED CUSTARD
In medium bowl mix eggs ... or 6 ounce custard cups in a 13 x ... 1 inch depth. Bake at 325 degrees for 50-60 ... custard is cooked. Warm or chilled.
In a double boiler, combine ... water to 1" depth around casserole. Bake, uncovered 60 to 65 minutes until custard leaves the edge of the dish.
Combine egg yolks, cornstarch and ... blueberries and yogurt. Pour into custard cups. Chill 1 hour until set. Serve. (1/2 cup equals 146 calories.)
75. BAKED CUSTARD
Preheat oven to 350 degrees. ... mixture into 4 custard cups. Sprinkle with nutmeg. Place ... of the custard. Bake 30 minutes until a knife ... serving. Yields: 4 servings.
Line casserole with cubed, browned bread. Add remaining ingredients, mixed together. Bake at 350 degrees for 30 minutes.
77. BAKED CUSTARD
Beat eggs slightly. Add salt, ... of water and bake at 325 degrees for 1 ... silver knife in custard. If it comes out ... refrigerator. Serves 6 to 8.
Preheat oven to 450 degrees ... briskly. Place in custard cups or a casserole. Set ... in oven quickly. Bake 10 minutes or until brown ... but tasty when warm.
Pour creamettes into three quarts ... cinnamon and sugar. Dot top with some butter. Bake at 325 degrees until the custard is set, 30 to 40 minutes.
In a large bowl mix ... all ingredients into greased and floured 9" pie pan. Sprinkle with nutmeg and bake at 375 degrees for 35 to 40 minutes.
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