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Results 71 - 80 of 274 for moist vanilla cake
Drain pineapple, reserving juice. Arrange ... brown sugar. Combine cake mix, remaining pudding mix, eggs, ... included cake mix, use 1 1/4 c. water).
Cream butter and sugar; add ... sifted dry ingredients, vanilla and chocolate syrup. Beat until ... microwave oven. While cake is still warm, spread 1 ... model of microwave oven.
Mix all ingredients well. Pour into greased pan. Bake at 350 degrees for 45 minutes. Mix well with mixer. Ice cake all over.
In a large mixing bowl, ... oil, eggs and vanilla, beating 2 to 3 ... on rack. Frost with Cream Cheese Frosting. Refrigerate until serving time.
Heat oven at 350 degrees. Grease and flour 2 round pans or 1 9x13x2 inch pan. Mix all ingredients together. Batter will be thin. Bake until ...
76. MOIST POUND CAKE
Cream butter, shortening and sugar. ... Add flour and milk alternately. Stir in vanilla. Bake in greased tube pan at 300 degrees for 1 1/2 hours.
Sift all dry ingredients. Add ... a time. Add vanilla. Mix for 2 more ... floured pans. Bake in preheated oven at 325°F for 25 to 30 minutes.
Preheat oven to 350 degrees. ... well. Stir in vanilla. Pour into greased and ... rectangle for 35-40 minutes or 24 cupcakes for 18-20 minutes.
Mix together the eggs, oil and sugar. Add the remaining cake ingredients. Bake.
80. EASY MOIST CAKE
Mix all ingredients together for ... not overbake. This makes a very moist cake and keeps well in refrigerator. May frost with favorite frosting.
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