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Results 71 - 80 of 98 for mississippi mud pie
Mix and put in an 8 x 8 pan. Bake at 325 degrees for 20 to 25 minutes. Mix together and spread over cooled base. Mix according to package ...
Blend flour, butter and pecans together, then spread in a baking dish or pan. Bake for 25 minutes or until tan color at 350 degrees. Let ...
In saucepan, combine sugar, butter, ... on bottom of pie shell. Sprinkle with 1/4 cup ... sure to cover well with foil. May be frozen for 1 week.
Melt butter and chocolate in ... Pour into unbaked pie shell. Bake at 350 degrees ... soft inside. Serve warm with vanilla yogurt or ice cream.
For crust, combine crumbs and ... a 9 inch pie plate. Freeze until firm. Spread ... about 15 minutes; cut into small wedges. Yield: one 9 inch pie.
Mix in a food processor. Spread into a 9"x9" pan and bake 15 minutes or less at 350 degrees. Cool. Mix this in a food processor and spread ...
Preparation time: 20 minutes. Chilling ... one 9 inch pie, 10 servings you will ... quickly, microwave by the pint at high power for 20 seconds.
Mix flour, walnuts and butter together. Spread evenly into bottom of 9 x 13 inch dish. Bake at 350 degrees for 20 minutes. Cream together ...
CRUST: Make fine crumbs from ... pat into 9-inch pie pan. Bake 10 minutes at ... before serving. Garnish with whipped cream and chocolate curls.
Preheat oven to 350 degrees.
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