Mix well: Cocoa, sugar, and ... to a rolling boil. Boil 1 minute. Add vanilla. Place pan in cold water and beat fudge. Frost cake immediately. Makes enough frosting for 9 x 13 cake.
Mix first 6 ingredients in ... a full rolling boil. Boil vigorously, stirring occasionally for at least 3 minutes. It must become thick ... is of spreading consistency.
Add sugar and milk, butter. Stir until boils HARD! Boil HARD 6 minutes. Don't stir while boiling. ... a hard, shiny frosting. Tastes like fudge. Frosting sets up very quickly.
Mix all ingredients well with ... for about 40-45 minutes. Don't overcook!! In small ... comes to a boil. Let boil 1 minute, ... until chips are melted.
Blend together brown sugar, white ... pan for 20 minutes at 325 degrees. Top with ... degrees. Cool and frost with fudge frosting. Fudge Frosting: Combine 1 ... and bring to boil. Boil 1 minute. Remove ... thick enough to spread.
Bring butter, oil, cocoa and water to a boil. Pour over flour and ... degrees for 30 minutes. Start about 15 minutes ... and pecans. Pour frosting over hot cake.