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Results 71 - 80 of 93 for mexicorn corn
71. CORN - RICE
Cook rice according to directions on package. Add rest of ingredients. Quick, easy and good!
72. GOOD CORN
Slowly heat all ingredients until cheese melts and is hot. Delicious!
Brown ground beef; add onion and cook until tender. Add corn, soups, sour cream, pimento, ... degrees for 30 minutes or until hot. 8 to 10 servings.
In saucepan, melt butter. Add remaining ingredients, blend. Cover, cook over medium heat, stirring occasionally until crisp tender.
75. CORN RELISH
In medium saucepan combine all vegetables. Bring to boil; reduce heat and simmer 10 minutes. Refrigerate.
Fry bacon until crisp. Break ... bacon, cooked rice, Mexicorn and other ingredients. Turn into ... loaf, barbecued chicken, or ribs and baked ham.
77. CORN SALAD
Mix together and chill first 5 ingredients overnight. Add 2 diced tomatoes before serving. A very light, crispy, refreshing luncheon salad ...
Mix all ingredients and put in casserole dish. Top with grated cheese. Bake in 350 degree oven, bake 25 to 30 minutes.
79. CORN RELISH
Combine first 6 ingredients in a 3-quart bowl and microwave on HIGH until boiling. Add remaining ingredients and microwave on HIGH until ...
Combine dry ingredients. Whisk together ... until smooth. Add corn, cheese and chilies. Add ... full. Bake at 350 degrees for 20 to 22 minutes.
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