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Results 71 - 80 of 167 for mexican pie
71. MEXICAN PIE
Mix together cream cheese, sour cream and taco sauce. Spread on large oval dish lined with finely chopped lettuce. Layer vegetables on top ...
72. MEXICAN CORN PIE
Preheat oven to 350 degrees. Cream butter and sugar. Add eggs, one at a time, mixing well. Add chilies, corn, and cheese, mix well. Sift ...
73. MEXICAN BEEF PIE
Saute beef, onions and green pepper, drain and add remainder. Cook cornmeal, water, butter until thickened and spread over top. Bake at 400 ...
Lightly grease 10" pie plate. Cook and stir ground ... 25 to 30 minutes at 350 degrees. Let stand 5 minutes before serving. Serve with a salad.
75. MEXICAN BEEF PIE
Line pie plate with 1/2 of pastry. ... arrange over meat in lattice pattern. Bake at 400 degrees for 35 to 40 minutes, until pastry is browned.
76. MEXICAN BEEF PIE
Line 9 inch pie plate with pastry. Heat oil ... pattern. Bake in preheated 400 degree oven 35-40 minutes, until pastry is browned. Serves 5-6.
77. MEXICAN PIE
1. Preheat oven to 425 ... inch larger then pie plate. 7. Fold dough into ... 21. Cut in wedges and serve with remaining ingredients. Serves 6-8.
Heat oven to 400 degrees. Lightly grease 10 inch pie plate. Cook and stir ground ... cheese if desired. Refrigerate any remaining pie. 6-8 servings.
Heat oven to 400 degrees. Lightly grease 10 inch pie plate. Cook and stir ground ... altitude directions (3500 to 6500 feet) : Bake about 30 minutes.
Combine milk, topping mix, pie filling mix and cinnamon in ... with prepared whipped topping and sprinkle with additional cinnamon, if desired.
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